Yellow House Farm is a small, sustainable farm committed to growing high-quality, organic vegetables, herbs, and flowers that directly supply our fine dining restaurant, Sunflower Cafe. We take pride in promoting eco-friendly farming practices and creating seasonal dishes that reflect the freshest ingredients straight from our fields.
Job Description
We are looking for a passionate and hardworking Farm Worker to support our mission of sustainable agriculture and farm-to-table dining. In this role, you’ll work closely with both our farm and cafe teams to grow, harvest, and deliver produce that helps craft exceptional meals.
Key Responsibilities:
- Plant, cultivate, and harvest a variety of organic crops
- Perform regular maintenance tasks including watering, weeding, pruning, and soil care
- Operate and care for basic farm equipment safely and responsibly
- Assist with organic pest control and soil health programs
- Prepare produce for delivery and assist with transportation to the Sunflower Cafe
- Communicate with the cafe team about seasonal produce needs and upcoming harvests
- Maintain a clean, safe, and organized work environment
Qualifications:
- Experience in farming, gardening, or agriculture is preferred but not required
- Enthusiasm for organic farming and sustainable food systems
- Ability to work outdoors in all weather conditions
- Comfortable performing physically demanding tasks, including lifting and bending
- Reliable, punctual, and able to work independently and with a team
- Strong communication skills and a positive attitude
What We Offer:
- A supportive and inclusive workplace with a shared commitment to sustainability
- Opportunities to learn hands-on organic farming methods
- Employee discounts at Sunflower Cafe
- Free or discounted meals during shifts
- On-site parking available
How to Apply:
If you’re excited about working in a hands-on, farm-to-table environment, we’d love to hear from you! Please send your resume and a brief cover letter to yellowhousefarmers@gmail.com
